CHEF'S HALL OF FAME.    DISHES DEVINE!     IT'S MY BLACK GARLIC.     IT'S YOUR CREATIVE MIND!   

Charlie Trotter in Chicago calls black garlic one of his top five food finds.  Charlie Trotter's is regarded as one of the finest restaurants in the world. For over 17 years, the restaurant has dedicated itself to excellence in the culinary arts. Trotter's served a "Forty Eight Hour Braised Short Rib with Chive Blossoms & Fermented Black Garlic.